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Chinese Spring Festival


Chinese Spring Festival: Chinese New Year Day is celebrated each year on a different date because of variations between the lunar and solar calendars. According to Chinese custom, no scissors or knives can be used on the day of the festival. Red – a traditional symbol of happiness – is the dominant colour, and food is offered to attendees to ensure abundance during the year. A wax cake is, for example, customarily shared between relatives and friends. Firecrackers are set off to drive away evil spirits, but the ‘pièce de résistance’ is the famous Dragon Feast – performed a few days into the New Year – when Chinese dancers and musicians take to the roads and perform the traditional Lion dances.

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